In October our Cooking From Scratch team made some delicious pizzas and learnt how to use the same dough base to make a sweet treat. They looked and smelt amazing. I even got to sample one and I can vouch that they tasted great! In the next little while I will be creating a new page with Helen's recipes from the Cooking From Scratch workshops. My favourite is still the curry base. I had it again on Wednesday night. We used sausages and coconut milk. It is so easy but amazingly delicious!
Hi, my name is Racheal and I write the blog for Simple Living Toowoomba. Thanks for joining us on this journey to living a simpler life and encouraging others to do the same.